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Methi nu thepla

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Methi nu thepla

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 1 cups whole wheat flour
  • 1/2 cups gram flour
  • 1 cups chopped methi
  • 1 tsp coriander
  • 2 tbsp cumin and red chilli powder
  • 1/2 tsp turmeric powder
  • 1 tsp green chilli paste
  • 2 tsp ginger garlic paste.
  • 1 tsp oil
  • 1 tbsp curd

Directions

  • add all ingredients and knead a soft dough, keep it aside for 5 minutes and knead back.
  • Make small balls and roll into paratha/ thepla , heat tawa and cook paratha on both sides by applying oil or ghee
  • When its cooked serve with lemon pickle.
Shraddha RB

Shraddha RB

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#Tags

Vegetarian